Volume 6, Issue 1, March 2020
Teff (Eragrostis Abyssinica) and Teff Based Fermented Cereals: Review Article
Melaku Tafese Awulachew
Pages: 1-9     Published Online: Apr. 8, 2020
DOI: 10.11648/j.jher.20200601.11
Abstract | Full-Text PDF (273KB)
View 237                 Downloads 133
Understanding Basics of Wheat Grain and Flour Quality
Melaku Tafese Awulachew
Pages: 10-26     Published Online: Apr. 8, 2020
DOI: 10.11648/j.jher.20200601.12
Abstract | Full-Text PDF (708KB)
View 231                 Downloads 83
Review on Dietary Contribution of Wild Edible Food Biodiversity to Food Security and Micronutrient Status of Children in Ethiopia
Tamiru Yazew
Pages: 27-30     Published Online: Apr. 14, 2020
DOI: 10.11648/j.jher.20200601.13
Abstract | Full-Text PDF (188KB)
View 203                 Downloads 80
Browse journals by subject